Restaurant/Caterer Form - Confirmation of Participation Business Name * Contact Name * First Name Last Name Commercial Address * Address 1 Address 2 City State/Province Zip/Postal Code Country Email * Phone (###) ### #### Do you require a prep table? * YES NO Do you require electricity? * YES NO If you require electricity, please indicate what you will be plugging in? Do you require a BBQ? * A limited number of BBQs are available and are on a "first come, first serve" basis. YES NO Please indicate which type of dish you will be preparing? * Appetizer Main Entree Dessert Tents are coordinated based on an equal balance between Restaurants/Wineries/Breweries/Distilleries. Unfortunately, we cannot guarantee location, however if you have a preference please indicate below. We will try our best to accommodate. If you require a charitable donation receipt, please indicate the amount below: Max. $1500 (please enter only numbers) Glenhyrst is not responsible for any loss or damage to equipment while at the event. Restaurants are responsible for the disposal of any grease used as we do not have the facility to do so. Restaurants are prohibited from serving alcohol under the regulations of the AGCO. All staff/servers must be of age in order to participate. Only 3 staff per Restaurant allowed. We will provide lanyards for staff. All restaurants will be provided with an 8-foot table and a floor length table cloth. Hand washing stations, fire extinguishers, garbage containers, floor mats, plates, cutlery, napkins, signage, ice and water will be supplied by Glenhyrst. I understand and agree: * YES NO Additional Info or Comments: Event time is scheduled from 5:30 to 9:00 p.m. We ask that all Restaurants run their stations, remaining accessible to patrons until at least 9:00 p.m. We are anticipating 650+ guests. By submitting to this form, you are acknowledging and agreeing to the above requirements: * YES NO Thank you for your participation confirmation for the Taste of Glenhyrst 2024.If you have any additional questions, please reach out to Leslie Barker at lesliebarker8@yahoo.com.
